Follow Us

onsdag den 3. april 2013

Homemade Pizza With Flat Bread Dough And Homemade Tomato Sauce!




Then it was time for some pizza here on the blog! The picture itself does not look like much. BUT this pizza is loaded with flavor! With the recipe for flatbread the dough does not need to raise, so it is a time saver! In addition, with a good homemade tomato sauce, it cannot be much better!


tomato sauce for 3 pizzas (the recipe below is only for 2 pizzas) - so you can use the rest to a great pasta dish, yum!
Recipe:
3 cans skinned tomatoes
1 large onion or 2 medium
3 cloves garlic
2-3 tablespoons sugar
½ teaspoon sweet chili
3 tablespoons oregano
2-3 teaspoons salt
½ teaspoon pepper
virgin olive oil
possibly 2 tablespoons flour

Method:
Chop the onion and garlic. Sauté in the pan in some olive oil. Then add the tomatoes, sugar, chili, salt, oregano and pepper. simmer for 10-15 minutes, and taste it with any extra chilli, salt, pepper and sugar. Once you have done that you have a delicious and rustic sauce. I would, however, have a more delicate and delicious sauce when I use it on pizza. If you also want this then: pour the sauce through a sieve and crush well with a spoon, so all the flavor comes out. When this is done with the entire portion, you have a delicious and thin sauce, it becomes a bit thicker when it cools. I would, however, have it slightly thicker. If you also want this then pour the delicious sauce in a new pot and then add 2 tablespoons flour and stir well. If there are any lumps, run the sauce through a sieve again. Now the sauce is completely ready: delicious, soft and a bit thick. GREAT!

Flat bread dough:
Recipe:
5 cups flour
4 teaspoons baking powder
4 tsp salt
6 tbsp oil
2  cups water

Filling:
Tomato sauce
Oregano
Serrano ham
Fresh mozzarella cheese
Salad after your own choice

method:
Turn up the oven to 180 degrees C hot air.
Mix all dough ingredients together and knead well. Then divide the dough into 2 equal parts and roll out separately. Put them in the oven for 5 minutes without filling in! After the 5 minutes you can begin to decorate your pizza bases. First, a lot of delicious tomato sauce, then a package fresh mozzarella on each, and a pack of serrano ham on each, and maybe a touch of oregano on top. Then in the oven for 10-15 minutes until golden brown crust. While they bake in the oven, you can slowly begin to rinse your salad mix, everything your heart desires! I chose a delicious rocula mix for this pizza! When the pizzas are done, then garnish with salad and then:

Bon Appetite!

Picture of the pizza without salad in the bottom!









Follow my food blog on Facebook, that whould make my day! thank you! :-)

Ingen kommentarer:

Send en kommentar